Description
Description
The high-efficiency maintop with 6 brass burners and electric griddle features 2 dual ring 19,000 BTU power-burners that boil water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs. The stainless steel griddle with integrated cover provides additional cooking options.
The 4.8 cubic feet main oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven. The extra wide infrared gas broiler is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.
The 4.8 cubic feet main oven cavity is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant large temperature gauge monitors the actual temperature in the oven. The extra wide infrared gas broiler is ideal for grilling and searing at high heat. The 2.4 cubic feet auxiliary oven is perfect for smaller dishes and for warming. Both ovens include convenient features such as smooth telescopic glides for the oven shelves and soft-close doors. The edge-to-edge interior oven glass door maximizes interior volume and can be wiped clean without effort.
Features
- Connectivity: None
- Cooktop Type: Closed Brass Burner
- Drawer Type: None
- Installation Type: Freestanding
- Number of Elements / Burners: 7
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Ovens
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Type
Power (Watt/Btu)
Capacity (L / Cu. Ft)
-
Manual
63700
4.8
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-
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2.4
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Technical Details
Technical Details
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Connectivity
None
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Controls Type
Rotary Knobs
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Cooktop Type
Closed Brass Burner
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Display Type
Printed
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Drawer Type
None
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Installation Type
Freestanding
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Model
PROF486GGASGIT
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Number of Elements / Burners
7
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Number of Oven
2
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Ovens
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Type
Power (Watt/Btu)
Broil Power
Capacity (L / Cu. Ft)
-
Manual
63700
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4.8
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Racks
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Number
Type
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4
Chrome Sliding
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-
Style
Professional
Dimensions
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Total dimensions
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Total Height (In.)
37.5
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Total Width (In.)
48
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Total Depth (In.)
27.38
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Boxed dimensions
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Boxed Height (In.)
43
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Boxed Width (In.)
30
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Boxed Length (In.)
52
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Boxed Weight (lb.)
420
