Welcome to our kitchen, where we celebrate freshness and simplicity with a delightfully summery recipe: strawberry and grilled chicken salad. This light and colorful salad combines fresh and flavorful ingredients to create an explosion of flavors in every bite. Perfectly balanced between the sweetness of juicy strawberries, the tenderness of grilled chicken, and the freshness of salad greens, this recipe will tantalize your taste buds while providing you with a healthy and satisfying meal.
INGREDIENTS
2 chicken breasts
4 cups mixed lettuce greens
1 cup fresh strawberries slices
1/2 cup pecans, grilled and chopped
1/4 cup crumbled goat cheese
Balsamic vinaigrette
INSTRUCTIONS
1. Season the chicken breasts with salt, pepper, and a little olive oil.
2. Grill them until cooked through. Allow them to cool slightly, then slice them finely.
3. In a large bowl, arrange the mixed lettuce greens.
4. Add the sliced strawberries, grilled pecans, and crumbled goat cheese on top of the lettuce.
5. Arrange the grilled chicken slices on the top.
6. Drizzle the salad with balsamic vinaigrette just before serving.
7. Gently toss all the ingredients to coat the salad evenly with the vinaigrette.
8. Serve immediately.
Enjoy your meal!
